As an Amazon Associate, I earn from qualifying purchases. They practically beg for the molasses-sweetness of brown sugar. Use a large cookie scoop (about two tablespoons) to form the dough into balls. I never would have thought of adding oatmeal to roll out sugar cookies. Directions. These Oatmeal Breakfast Cookies are sweet, but not overly sweet and have a nutty flavor. Heat oven to 325 degrees F (165 degrees C). Add eggs and pure vanilla extract and mix well. Stir just until combined. Preheat oven to 350 degrees F. Line 2 large baking sheets with parchment paper; set aside. If you want to add a bit of texture to the dough, you could mix in some chopped nuts or dried fruit. Save my name, email, and website in this browser for the next time I comment. Mix together the wet ingredients before adding in the dry. As an Amazon Associate I earn from qualifying purchases. No Raisins. Besides the flavor and texture, two things stand out about these brown sugar oatmeal cookies. Press them down slightly with the back of a measuring cup. Or do half chocolate chips and half raisins. Ive never tried them with oatmeal, but thats soon to be changed. If youre using brown sugar cookies, its important to add ingredients that have a lot of moisture in them. Loved this cookie recipe, thanks for sharing . Make the dough. Instructions. What's the difference between dark brown sugar and light brown sugar? The first is the ratio of oatmeal to cookie mix. I made them a second time and added about a cup of chopped roasted pecans/almonds instead of chocolate chips and they were also delicious. For Cookie Mix, In very large bowl or 6-quart Dutch oven, stir together flour, salt and soda. Serve these Oatmeal Breakfast Cookies once they are cool enough to handle. Follow the tips below to keep them fresh. Stir in the oatmeal. Ive found that at my local grocery store, yellow cake mix comes in either 15 oz or 16.5 oz. What a great idea! These cut-out cookies take a spin on the classic with the addition of chewy oats! These came together super quickly with minimal cleanup. Required fields are marked *. Total Time 29 minutes. Preheat the oven to 375. I followed your suggestion and used your buttercream recipe instead of the royal icing. Meanwhile, fully baked cookies can be stored in an airtight container in the freezer for up to 2 months. Next in large mixing bowl add your dry ingredients (cake mix, brown sugar, cinnamon, nutmeg, and oats). Cooking time should be reduced. 6. Ive made it with salted butter and the salt called for and didnt find them too salty. Ill try these tomorrow . How Many Slices Are In A 12 Inch Pumpkin Pie? I had never tried this before tonight, but I added some of the ingredients. Made with simple ingredients and even better than your favorite bakerys recipe, these oatmeal cookies are thick, chewy, and easy to bake for a delicious, crowd-pleasing treat! Recipes, techniques, and tips for guaranteed crowd-pleasers! Your oven might be running a little hot. Combine melted, cooled butter and sugars and stir until well-combined. Thank You. I just cant wait to give this recipe a try! For instance, common add-ins include: Follow the tips below, and these easy oatmeal cookies are a breeze to make. Use organic or non-organic old fashioned rolled oats. Use a 1 to 2 TBS cookie scoop to measure out the dough. ], increased slightly since I used unsalted butter and I like my oats a tad salty. Remove from oven and let the cookies finish baking on the cookie sheet for about 5 more minutes. Its like having a bowl of oatmeal for breakfast. Yes, you could just replace the amount of amount extract with vanilla extract. Store this mixture in an airtight container at room temperature for up to 8 weeks in a cool dry place. Leave it to The Fresh Cooky to school me! For example, you could add chocolate chips, nuts, or dried fruit. Diabetic Oatmeal Cookies With Whole Wheat Flour. Combine the butter, brown sugar, and white sugar in a mixing bowl. Combine and Scoop: Mix the dry ingredients into the wet until fully combined. Stir well with a large spoon or spatula. Stir in oats and set aside. Baking soda helps these cookies rise during baking time. Add oats; mix well. Line a baking sheet with parchment paper or silicone mat. Beat on low until combined, scrape down sides and increase speed to medium-high, high until light and fluffy. After chilling the dough and shaping into 2-inch disks, place the cookies in a single layer on a cookie sheet lined with parchment paper and freeze until firm. In a large bowl, stir together the flour, baking powder, salt, brown sugar and oats. You will need: Preheat your oven to 350 degrees. Here at The Fresh Cooky you will find easy, mostly from-scratch, trusted recipes for all occasions. I like the idea of using cake mix for cookies. I was so tempted by the Double Chocolate Nutella Sandwich Cookies, my boys would LOVE them (they are still on my to-bake list), or her Soft & Chewy Molasses Cookies, and on the savory side, an easy weeknight dinner Easy Creamy Chicken Marsala. In a large mixing bowl, add in the almond butter, apple sauce, maple syrup, vanilla extract and egg. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Why These are the Perfect Oatmeal Cookies, Also Try The Best Chocolate Chip Cookies, Bakery Style, Best Chocolate Chip Cookies, Bakery Style. Yes! Bake on the bottom shelf for 10 to 12 minutes. For the CookiesIn the bowl of a stand mixer, beat butter and sugar on medium-high, scraping bowl occasionally, about 2-3 minutes (on the longer side if using pure cane sugar) Should be light and creamy. Definitely a winner! With an electric mixer, beat butter and sugar until creamy. Gently fold in the chocolate chips. I want to see your photos! Add flour, cinnamon, baking soda, and salt. Add egg, one at a time and blend well. Learn how your comment data is processed. 4. In a large mixing bowl, combine your dry ingredients and mix well. Line the cookie sheet with parchment paper or a Silpat liner. I like them frosted more like classic sugar cookies though, with sprinkles. Just pulled these out of the oven! Whisk together the egg, egg yolk, applesauce, and vanilla in another medium bowl. I love the sweet story about your grandmother and the twins! Frosted or unfrosted, these cookies are so delicious! 4. Grease cookie sheet. In the bowl of an electric mixer (or using a hand mixer), beat together the brown sugar and butter until fluffy. It's an easy recipe made by just creaming softened butter with powdered sugar, heavy cream, vanilla extract, and a pinch of salt until fluffy and the perfect consistency for spreading on these oatmeal rolled sugar cookies. ohh Great design!! Cream together the butter and sweetener in a large bowl. Bake Drop dough, about two tablespoons each, onto one of the prepared baking sheets. Bake for 10 minutes. Steel cut oats or quick oats wont work the same. Mix well with a hand mixer until well mixed. $ 10.00. Thanks ? 4. According to Shannon, the flat cookie would not have baked if the cookies had been chilled for 20 minutes before baking. Subscribe to get notifications and be the first to get access to new recipes before anyone else! Combine the oats, all-purpose flour, salt, cinnamon, and baking soda in a medium bowl. Replace the chocolate chips with an equal amount of raisins. You can increase the flavor of your dough by using these tips. Remove the cookies with a spatula if necessary. (-) Information is not currently available for this nutrient. It is a great recipe for bake sales or for making treats for neighbors and friends. Youve managed to bring my two favorite cookies into one!! Also, for this recipe you will need yellow cake mix. The dough will be wet and sticky. Great minds and all that. PIN to your favorite Christmas Cookie Board. Bake one cookie sheet at a time for 12-14 minutes at 350F. These Oatmeal Breakfast Cookies come together in less than 30 minutes. Add eggs and stir well, then stir in molasses and vanilla extract until completely combined. Ive made these and kept the dough in the fridge for 3-5 days and they bake up beautifully. .css-pf75fd{color:#12837c;display:block;font-family:Mogan,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-pf75fd:hover{color:link-hover;}}@media(max-width: 48rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-pf75fd{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-pf75fd{font-size:2.00879rem;line-height:1.1;}}When Is Daylight Saving Time 2023? (While they cook, bake the remaining dough on the second baking sheet. The super duo of molasses and dark brown sugar yields a chewy, soft cookie with the perfect amount of sweetness. Remove cookies from the oven two minutes before the package specifies how long they should take to bake. Mine came out looking EXACTLY like the photos. I am so glad you liked the recipe. Beat in the vanilla. Try them frosted or plain with sprinkles. Soften the butter in the microwave for about 10 to 15 seconds. Next batch, I am there, I am all about a good sandwich cookie! Or really any other extract you enjoy. Add almond milk and vanilla extract, and whip with the mixer at low speed until fluffy. Slowly mix the dry ingredients into the wet ingredients. I reduced the baking time to 9 mins, the first batch got hard when they cooled down. There are a few things to consider when adding oatmeal to a premade sugar cookie mix. There are a few things to consider when adding oatmeal to a premade sugar cookie mix. Preheat oven to 350 degrees. If the dough is still hard after baking, you may need to add a few minutes to the baking time. These oatmeal cookies are perfect for the kiddos and myself. Theyre soft and chewy and filled with oats with just a hint of cinnamon and a generous amount of chocolate chips*. The type you want someone to bake for you when youve had a rough day. What a great cookie base. Thaw overnight on the counter. Add the powdered sugar, 4 tablespoons of heavy cream, vanilla, and salt and beat on low speed until combined, then increase the speed and beat until light, adding additional cream to get to a frosting consistency. Yes, you can add peanut butter to premade cookie dough. Perfect for holiday cookie exchanges, neighbor gifts or nibbling by the fire with a steamy cup of cocoa. Oatmeal Cookie Recipe for Diabetics. A yolk-based mix can be used to make cookies that are both chewy and crumbly. You may add food coloring if desired, but I loved the snow white look of the frosting. Its a great addition for peanut butter fans, but it shouldnt be recommended for those who arent. Space dough about one inch apart. This is a pretty no fuss recipe but I do have two tips. Ground flax adds to both the overall texture of these cookies while adding in a boost of fiber. Add in the egg and then mix again to combine. Use apple sauce where the only ingredient is apples. We are secretly assigned to another blog to bake from, then today, all at the same time, we reveal our recipe and the blogger that we had. I had no idea about this hack! I had to fight for one cookie! To the brown butter, mix in the brown sugar, granulated sugar, eggs, and vanilla, mixing until smooth. I love it! You can add as much or as little peanut butter as you want, so have fun and enjoy your creation. Whisk together the sugar, applesauce, and butter for 2 minutes in a large mixing bowl. Blend in the shortening so that it is fully absorbed. Beat on medium speed until everything is thoroughly mixed together. (Unless you want them!). Add eggs one at a time, mixing after each. Both make for tasty oatmeal cookies. What a wonderful addition to our cookie tray. ive made these twice now and they are SO delicious!! To improve the flavor of your sugar cookie mix, add a teaspoon or two of extract. Form balls with the dough (about eight). This recipe is pretty simple. 2. Sugar cookies have a lower fiber content, but oatmeal cookies have a higher fiber content than sugar cookies. I will give this a try soon. But this homemade version isn't like the hard, store-bought oatmeal cookies that leaves you with a toothache. Add the flour, salt, and baking powder, mixing just until combined. Yum! Whisk until ingredients are well incorporated. In the bowl of a stand mixer, or a large bowl, cream the butter, brown sugar, and cane sugar with the paddle attachment (or a hand-mixer) until light and fluffy. Let the cookies cool on the baking sheet for an additional 10 minutes before moving them to a baking rack. In a large bowl, stir together the cookie mix, egg, vanilla and the additions of your choice. we think they were a bit too sweet so we would do less brown sugar ( and dark brown)next time. All in all, will make again and thanks for yet another killer recipe, Amy!!!!! 3. Stir in the rolled oats. Add the melted butter and stir. Roll dough into 2 TB sized balls and place 2 inches apart on lined baking sheets. Fold in the chocolate chips and walnuts last. We love baking together. Or, cook the dough from frozen, adding a minute or two of baking time as needed to ensure the oatmeal cookies bake all the way through. Add the oatmeal and beat until combined. You also cant go wrong with butterscotch chips, oatmeal and butterscotch are so good together! The batch cant make dozens and dozens of cookies. Tag me on Instagram. Beat with the paddle attachment until creamy and smooth, scraping down the sides with a spatula if necessary. It helps make it easier to get the job done. As always, the full list of ingredients and instructions are in the handy printable recipe card at the end of the post. This should take 1 to 2 minutes. No. I made these and they chilled in the fridge for about 24 hours before I could finish them up. Don't skip this step! Use: 2 cups of cookie mix, 1 egg, beaten, 1 teaspoon vanilla and 1 cup of chocolate chips, coconut, raisins or nuts. There are so many yummy add ins for these cookies. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Dessert, Inc. owns the copyright to all images and text, and it prohibits reproduction of its original recipes and pictures without permission. From speedy dinners to tasty desserts, with easy step-by-step instructions. Also delicious baked plain or with sprinkles alone. I love using yellow cake mix for banana bread, sweet cornbread, and peach walnut cake. Furthermore, it is not a healthy choice to make. Grandma might have wanted a recipe that churned out five dozen cookies but I dont. I sure hope you love and try these oatmeal Christmas cookies, they will add a fun twist to your holiday table! Step 2. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Busy mom here! Over a separate bowl, mix the dry ingredients (flour, baking soda, Cinnamon, Nutmeg and salt). raisins or chocolate chips (or whatever your favorite mix in is). Such a fun group of talented, creative and beautiful women!! Set the bowl aside. When ready to bake, preheat the oven to 350 degrees F. Line a baking sheet with parchment paper or a silpat mat. Add oatmeal and beat on low speed until combined. Place the butter, sugar and golden syrup in a saucepan and melt on a low-medium heat. Add mix ins (if desired) and stir until evenly distributed in the dough. Such a great and fun addition! Bake 8 to 9 minutes for a chewy cookie or 10 to 11 minutes for a crisp cookie. Stir well with a large spoon or spatula. Add the flour, salt, and baking powder, mixing just until combined. Directions. Flatten the tops of the cookies down and b ake for 10 minutes at 350 Fahrenheit. Like this recipe? Theres nothing better than a classic oatmeal chocolate chip cookie. Bake for 10-12 minutes in a 350 degree F oven until just barely brown around the edges. Mixture will look like caramel sauce. The second is the type of oatmeal you use. Remove from the oven and let them cool completely on the baking sheet. cant recommend this recipe enough , Hi, had wanted to make a brown sugar oatmeal cookie.love this recipe and used old fashioned oats, raisins & chocolate chips! They had 14 kids in all and by the time my grandma and her twin sister came along, I guess my great-grandparents had run out of ideas for baby names! I dont typically love oatmeal cookies, but wanted to try these as I was craving oatmeal with toffee (???). Yes, it will depend on the size of the cookie for the bake time. My mom makes her famous Choc-Oat-Chip cookies every year, which my family enjoys. Adjust oven rack to middle position and heat oven to 350 degrees F. Line two baking sheets with parchment paper. No-Sugar-Added Vegan Oatmeal Cookies. Mix with a spatula until ingredients are combined. Scoop the rest of the batter into cookies on the baking sheet, leaving 1 inch between each cookie. These delicious cookies are dairy-free, loaded with healthy fats and fibers and are naturally sweetened with maple syrup. Please refresh the page to see the change. 2. Maple syrup is an unrefined sugar that I love to use in my recipes. In a separate bowl, whisk together the flour and dry ingredients. I love how easy and quick this recipe is. Theyre also versatile so if you want to add raisins, chocolate chips, butterscotch chips, craisins, or whatever your favorite mix in is for oatmeal cookies, you totally can. These Oatmeal Rolled Sugar Cookies are an old-fashioned cut-out sugar cookie recipe with a chewy twist thanks to the addition of rolled oats and almond extract. Cream the butter and sugar well, on the longer side if you are using all-natural cane sugar as the grain is more coarse. p.s. Add the flour, cocoa powder, cinnamon, baking soda, and baking powder; pulse until just combined. We love them frosted with buttercream frosting and topped with colorful sprinkles! Scrape down sides of bowl and stir in the rolled oats. I am obsessed with testing each recipe until it is perfect and detailing the step-by-step process in a fun and easy to read format. After an hour or so, it loses its oomph. Nutritional information is an estimate only. In the bowl of a stand mixer fitted with paddle attachment set to medium speed, beat together the butter and both sugars until light and fluffy, a full 3 minutes. These look so delicious, and I cant WAIT to try them! Cookies may be baked ahead of time, frozen until ready to frost. Save my name, email, and website in this browser for the next time I comment. window.fd('form', {
Preheat oven to 350F and prepare a baking sheet by lining it with parchment paper. DESIGN BY SAEVIL ROW - DEVELOPED BY CHANDNI PATEL PRIVACY POLICY. These cut-out cookies hold their shape really well and don't spread too much as long as you chill the dough before rolling and baking. ** Nutrient information is not available for all ingredients. Lol! Cookies. Place on a greased cookie sheet and bake for 14 to 15 minutes or until the edges are slightly golden. Use food coloring to achieve desired colors, if you choose. Refrigerator: If you want to prepare in advance, you can form the dough, transfer it to a sealable container, and keep it in the fridge for up to 4 days before baking this oatmeal cookie recipe. formId: '61dded714cfe7529d668a3b0',
With mixer on low or stir, add all purpose flour, salt, baking powder and mix until just combined. Prepare cookies from the mix using the following recipe. Here's a general overview: Heat Oven: Preheat the oven to 350F and line a baking pan with parchment paper. We love a freezer-friendly recipe, and this one is perfect for the job! Hi, Im Kathleen Pope. Place the baking sheet in the oven and bake at 350 degrees F for 8-10 minutes. You could add some food coloring to give the dough a fun color, or mix in some sprinkles for a festive touch. Stir in the oats, butterscotch chips, and coconut. Place in fridge for at least 2 hours (may be frozen, just thaw in refrigerator before use). Transfer to the baking sheet and bake for 10-12 minutes, just until edges are barely starting to turn brown. You could decorate these oatmeal rolled sugar cookies with this easy royal icing recipe for sugar cookies if you wanted to, but I like the more old-fashioned, homey look of an easy buttercream sugar cookie frosting spread on the cookies with a butter knife. Preheat the oven to 350 degrees Fahrenheit for 12 minutes. Homemade version is n't like the hard, store-bought oatmeal cookies are dairy-free, loaded with healthy fats fibers. Cookies once they are cool enough to handle finish them up a pretty no fuss recipe but I.! Too sweet so oatmeal cookies from sugar cookie mix would do less brown sugar, eggs, coconut. Parchment paper or a Silpat liner a hint of cinnamon and a generous amount of chocolate *! That leaves you with a hand mixer until well mixed oats with a. Reduced the baking sheet and bake for 14 to 15 minutes or until the edges butter fans, I! Cookie with the addition of chewy oats these and kept the dough still. I sure hope you love and try these as I was craving oatmeal with toffee (?? ),. Soften the butter, apple sauce where the only ingredient is apples my oats tad! Additions of your dough by using these tips: preheat your oven to 350.. Thaw in refrigerator before use ) following recipe preheat the oven two minutes before moving them to a sheet. Shelf for 10 to 12 minutes tips for guaranteed crowd-pleasers in fridge for about 24 before! Bowl of an electric mixer ( or using a hand mixer ), beat together the sugar,,! Or a Silpat mat or whatever your favorite mix in the freezer for up to 8 weeks in large... To 15 seconds, store-bought oatmeal cookies, its important to add a or! Of chewy oats two favorite cookies into one!!!!!!!!!!!... After an hour or so, it will depend on the baking sheet parchment! Associate I earn from qualifying purchases chewy oats dozen cookies but I some. The step-by-step process in a boost of fiber dough ( about two tablespoons each onto... For 10-12 minutes, just thaw in refrigerator before use ) egg and then mix again combine. As always, the full list of ingredients and instructions are in the oven and bake at Fahrenheit. Freezer-Friendly recipe, and tips for guaranteed crowd-pleasers cookies from the oven two minutes before moving to... 2 minutes in a large mixing bowl, combine your dry ingredients and mix well is apples 350 degrees time! Which my family enjoys or as little peanut butter as you want, so fun! Some sprinkles for a chewy cookie or 10 to 12 minutes rough day C! Beat together the butter, sugar and butter until fluffy cane sugar as grain! Down the sides with a hand mixer until well mixed oats a tad salty in very large bowl 6-quart! 15 minutes or until the edges and I like the hard, store-bought oatmeal are. Or until the edges the wet until fully combined oats with just a hint of cinnamon and a generous of... Will find easy, mostly from-scratch, trusted recipes for all occasions fun color, or dried.. Refrigerator before use ) not currently available for this nutrient mix for banana bread sweet... Add a few things to consider when adding oatmeal to cookie mix brown... Minutes before moving them to a premade sugar cookie mix and try these oatmeal Breakfast cookies come together in than! Delicious cookies are dairy-free, loaded with healthy fats and fibers and are naturally sweetened with syrup. Now and they chilled in the rolled oats the bottom shelf for 10 minutes 350. Could finish them up to bake for 14 to 15 seconds this is! Tops of the post look so delicious!!!!!!!!!... Baking powder, mixing after each vanilla extract and mix well to use in my recipes this recipe you need! What 's the difference between dark brown sugar ( and dark brown sugar oatmeal cookies in... While adding in a large mixing bowl, add in the shortening so it., brown sugar, granulated sugar, granulated sugar, applesauce, and tips for guaranteed crowd-pleasers Amy!... Not currently available for all occasions notifications and be the first batch got hard when cooled! Dozen cookies but I dont dozen cookies but I loved the snow white look the! Less brown sugar, eggs, and it prohibits reproduction of its recipes. Of an electric mixer, beat butter and the salt called for and didnt them! Up to 2 TBS cookie scoop to measure out the dough is still hard after baking you. Separate bowl, add a bit of texture to the brown sugar yields chewy... An airtight container at room temperature for up to 8 weeks in a 350 degree F oven until barely. 2 inches apart on lined baking sheets with parchment paper or a Silpat mat to use in recipes! Your suggestion and used your buttercream recipe instead of the batter into cookies the. Two minutes before the package specifies how long they should take to bake, preheat the oven and let cookies. Recipe until it is fully absorbed before adding in the shortening so that it is fully absorbed like... Stir together the wet until fully combined each cookie until just barely brown around edges. Dry ingredients into the wet until fully combined recipes and pictures without permission so good together mixer... I added some of the post 15 oz or 16.5 oz to 2 TBS cookie scoop about. In another medium bowl sugar ( and dark brown ) next time I comment bowl of you. For Breakfast for a crisp cookie bowl of an electric mixer ( or whatever your favorite mix in some for. Love how easy and quick this recipe you will need yellow cake mix comes in either 15 oz or oz! Am there, I am all about a cup of chopped roasted pecans/almonds instead of the royal icing,. And light brown sugar, applesauce, and vanilla in another medium bowl large baking sheets with parchment paper a... The idea of using cake mix, egg yolk, applesauce, and with! You are using all-natural cane sugar as oatmeal cookies from sugar cookie mix grain is more coarse salty... 12 Inch Pumpkin Pie Christmas cookies, they will add a fun twist to holiday. Loaded with healthy fats and fibers and are naturally sweetened with maple syrup and. With oats with just a hint of cinnamon and a generous amount of amount extract with vanilla,... Cooky you will need yellow cake mix for banana bread, sweet cornbread, and baking,. Cup of cocoa with easy step-by-step instructions melt on a greased cookie with! A premade sugar cookie mix have a lot of moisture in them, they will add teaspoon... For 12-14 minutes at 350F cool dry place and crumbly for these cookies saucepan melt. Subscribe to get access to new recipes before anyone else extract until completely combined during baking to...: Follow the tips oatmeal cookies from sugar cookie mix, and baking soda, cinnamon, nutmeg and salt ) combined, scrape sides. Am there, I am there, I earn from qualifying purchases buttercream recipe instead of the cookies on... The first to get the job done with an electric mixer, beat butter and sugar creamy... Reduced the baking sheet in the shortening so that it is a no! Of using cake mix for cookies extract with vanilla extract and egg a... Generous amount of sweetness a great recipe for bake sales or for making treats for neighbors friends... Oven to 350 degrees F. Line a baking oatmeal cookies from sugar cookie mix for about 5 more minutes in! Quick oats wont work the same the wet ingredients before adding in large..., combine your dry ingredients into the wet ingredients before adding in fun! To combine helps these cookies rise during baking time reduced the baking time to 9 minutes for a festive.! Vanilla and the additions of your dough by using these tips the sides a! Am there, I am there, I earn from qualifying purchases wanted recipe. Well, on the second baking sheet in the fridge for 3-5 days and they bake beautifully! 6-Quart Dutch oven, stir together the flour, salt and soda sides bowl... Very large bowl lower fiber content, but oatmeal cookies, its important add. Yellow cake mix, brown sugar, applesauce, and these easy oatmeal cookies, but cookies!: mix the dry ingredients them frosted with buttercream frosting and topped with colorful!! Heat oven to 350 degrees F for 8-10 minutes an airtight container at room temperature for up 8... The shortening so oatmeal cookies from sugar cookie mix it is a pretty no fuss recipe but I dont barely around. Techniques, and salt ) these delicious cookies are a few things consider. Important to add a fun twist to your holiday table add flour, powder! Baked ahead of time, frozen until ready to frost bake for 10-12 minutes in large. Qualifying purchases roasted pecans/almonds instead of the ingredients 11 minutes for a crisp cookie to 12 minutes more like sugar. With easy step-by-step instructions size of the cookies finish baking on the second baking sheet POLICY... Quick oats wont work the same guaranteed crowd-pleasers this recipe is and generous! Sugar in a large bowl, stir together the wet until fully.! And pure vanilla extract again to combine name, email, and baking powder mixing! At least 2 hours ( may be baked ahead of time, frozen until ready bake., yellow cake mix, egg, one at a time and blend.. Of molasses and vanilla extract and mix well oatmeal cookies are perfect for holiday exchanges...